The delicately flavoured smoked fish combined with mayonnaise, lemon juice and seasoning makes a great topping for canapes or crackers.
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Smoked Salmon Páté
Our Smoked Salmon Pate is made with Salmon sourced from the West Coast of Ireland and is filleted by experienced fish mongers and is then brined and then slowly oak smoked in an old traditional manner.
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Contact Us
Rossaveal, Galway, Ireland
Phone: +353 (0) 91 572157
Fax: +353 (0) 91 572246 / 572509
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