We won Sliver in Blas na hÉireann Irish Food awards in 2016 with this product.
It is Ideal for use in a Starter or a salad.
Crab Meat Salad
Ingredients
- 250gr Window to the Sea Crab Meat
- 40gr Mayonnaise
- 2 teaspoons of Lemon Zest
- 2 teaspoons of Lemon Juice
- 1 Celery Stalk, finely chopped
- 1 Scallion, finely chopped
- Pinch of Salt & Pepper
- A dash of Worcestershire Sauce
- 1/2 teaspoon of Tabasco Sauce
Steps
- Gently combine all the ingredients until just well-combined.
- Serve chilled with some homemade Brown Bread.
